Taste of Asia: A Culinary Journey from Thailand to Japan - Ingredients, Techniques and Over 100 Fabulous Authentic Recipes
by Sallie Morris,Deh-Ta Hsiung
ISBN 13: 9781844767274
Format: Paperback (256 pages) Publisher: Southwater Published: 26 Jun 2009
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Asian Cooking, The Practical Encyclopedia of: From Thailand to Japan, classic ingredients and authentic recipes from the East
ISBN 13: 9781782142676
Format: Illustrated (256 pages) Publisher: Hermes House Published: 02 Apr 2018